Basil Lime Soda
Basil Lime Soda is a sweet, refreshing and herbaceous drink to enjoy during the warmer seasons.
Prep Time20 minutes mins
Cook Time5 minutes mins
Servings: 4 people
Author: Andrea Love
- 200 g castor sugar
- 200 mL lime juice (roughly 8 limes)
- 1 cup basil leaves plus extra to garnish
- Zest from 1 lime
- Sparkling water
- Lime slices for garnish
Add sugar and 100mL of water to a sauce pan over low heat. Stir until the sugar dissolves, and then remove from heat. Add basil leaves, lime juice and lime zest and set aside to cool completely.
Once cooled, run through a fine mesh strainer to remove zest and basil. Pour into an airtight bottle for storage and keep in the fridge until ready to use.
To make Basil Lime Soda, use the ratio of 1 part syrup to 4 parts sparkling water. Add ice to a large serving jug, pour in syrup and sparkling water, add ice and extra slices of lime and fresh basil leaves for garnish.