Brandy Alexander
Celebrate Easter with the creamy and indulgent Brandy Alexander cocktail - a classic blend of smooth brandy and chocolate.
Servings: 1 serve
Ingredients
- 45 mL cognac brandy
- 30 mL dark creme de cacao
- 20 mL cream
- Freshly grated nutmeg to serve
Instructions
- Add brandy, creme de cacao and cream to a cocktail shaker, along with ice. Shake to chill.
- Strain into a chilled coupe glass and garnish with freshly grated nutmeg to serve.