Frangelico Sour
A nutty twist on the popular classic, this Frangelico sour will be your favourite drink this festive season.
Servings: 1 drink
Ingredients
- 60 mL Frangelico
- 30 mL lemon juice
- 15 mL egg white
- 2 shakes Angostura Bitters
- Dried lemon slices to serve
Instructions
- Place all ingredients in a cocktail shaker with ice. Shake for 30 seconds and strain into a chilled cocktail glass or rocks glass filled with ice. Top with a dried lemon slice to serve.
Notes
- Make this recipe vegan by replacing egg white with two tablespoons of aquafaba