Creamy Pesto Chicken Bagel
Elevate your otherwise boring lunch with this creamy pesto chicken salad on a chewy bagel.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Servings: 4
Author: Andrea Love
- 1 large chicken breast , poached and cooled
- ⅓ cup low fat creamed cottage cheese
- 1.5 tablespoon basil pesto
- 2 tablespoon finely grated parmesan cheese
- Salt and pepper , to taste
- 4 bagels , toasted and sliced in half
- Sliced tomato
- Handful of rocket leaves
Take two forks to the cooked and cooled chicken breast and shred. Place into a bowl.
Add cottage cheese, pesto, parmesan cheese and salt and pepper. Stir to combine.
On your toasted bagel, layer rocket leaves, creamy pesto chicken and sliced tomato. Serve straight away.