Name: Potato & Cheddar Waffles
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 500 g grated potato ((approximately 2 medium potatoes)); 3/4 cup grated cheddar cheese; 1/3 cup spring onion (, finely sliced); 1 tsp garlic powder; 1/4 tsp cayenne pepper; 1 egg; 1.5 tbsp all-purpose flour; Salt and pepper to taste

Potato & Cheddar Waffles

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Author: Andrea Love
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: 4 waffles 1x
Category: Breakfast, lunch

Ingredients

Scale

500 g grated potato ((approximately 2 medium potatoes))
3/4 cup grated cheddar cheese
1/3 cup spring onion (, finely sliced)
1 tsp garlic powder
1/4 tsp cayenne pepper
1 egg
1.5 tbsp all-purpose flour
Salt and pepper to taste

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Instructions

In a large bowl, combine all ingredients. Waffle mixture should be sticky, but not too wet.
Preheat your waffle maker. Scoop a quarter of the potato mixture on each plate. Cook waffle for 5-8 minutes or until golden and crispy.
Serve with a fried egg and sliced avocado for a delicious breakfast, brunch or lunch!

Find it online: https://eatnik.com.au/potato-cheddar-waffles/