Lemon Delicious Pudding
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 people 1x
- Category: Dessert
Ingredients
Scale
- 3 eggs (, separated)
- 1/3 cup Natvia natural sweetner
- 1 cup milk
- 1 tbsp self-raising flour
- 1 tbsp grated lemon rind
- 1/2 cup lemon juice
- 1/2 tbsp extra Natvia natural sweetner
- Butter (, for greasing)
Instructions
- Preheat oven to 160ºC.
- In a bowl, combine egg yolks and Natvia. Beat until pale and creamy in appearance.
- Add milk, flour, lemon rind and lemon juice.
- In another bowl, beat egg whites to soft peaks. Add in extra half tablespoon of Natvia and beat until well dissolved.
- Fold whites gently into yolk mixture. Divide mixture into four well-greased ramekins. Place ramekins into baking dish filled with a little water. Bake pudding in the oven for 30-35 minutes. Puddings should jiggle a little when ready.
- Serve with warm cream or custard.
Find it online: https://eatnik.com.au/lemon-delicious-pudding/